GREEN KITCHEN

Salad week 27

Chicken Caesar
Chicken, bacon, tomato, grana padano, pickled red onion, caesar dressing, croutons (G)(L)

Swedish Shrimp Salad
Shrimps, egg, spinach, mix tomato, cucumber, radish, lemon mayo, lemon, dill

Vegetarian Greek Salad
Cucumber, red onion, tomato, bell pepper, feta cheese, olive, tzatziki (L)

Korean beef salad
(with hot components) 

Minced beef, Chinese noodles, mango & chili salad, soy beans, sprout salad with sesame seeds & spring onion, Chinese cabbage with coriander, gochujang mayo (G)(GS)


Lunch Menu Week 27